Looking for a quick and easy Christmas goodie to bring to your next gathering? Look no further! We have JUST the merry munchie ideas for you!
Ingredients:
1 8-ounce package cream cheese, softened
¼ cup brown sugar
¼ cup powdered sugar, sifted
3 Tablespoons molasses
1 teaspoon ground ginger
1 teaspoon ground cinnamon
dash nutmeg
4 oz Cool Whip (or 2 cups freshly whipped cream)
Graham crackers for serving
Instructions:
- Beat the cream cheese until smooth, about 1 minute.
- Add the sugars and molasses and beat on medium speed until smooth and combined, about 1 minute.
- Add the ginger, cinnamon, and nutmeg and mix until combined.
- Add the Cool Whip and beat until combined, about 30 seconds.
- Transfer dip to a serving bowl and chill until ready to serve. Serve with graham crackers. Dip can be stored in an airtight container for up to 1 week in the refrigerator.
